Kapoor Kachri Powder | Spiked Ginger Lily | Hedychium Spicatum | Seemai Kichili Kizhangu

Health Benefits

• The Spiked Ginger Lily powder is widely used to cure acute ailments such as indigestion and liver disorders.
• It also acts as a powerful vasodilator to treat many diseases.
• It helps to promote digestive health.
• This attractive perennial plant provides effective treatment for appendicitis, appetite, inflammation, nausea, halitosis, and vomiting.
• The Spiked Ginger powder stimulates cells and acts as a tonic for abdominal pain.
• The ginger lily roots are used to treat internal injuries and asthma. 
• It also acts as a serious antiseptic agent that gives an efficient treatment for swelling, aches, and injuries.
• It helps to protect skin health and prevent skin infections. 
• The Spiked Ginger powder helps to reduce blood sugar levels.
• It helps to treat skin pigmentation, dry skin, and skin rashes.
• It helps to prevent the risk of cancer.
• The ginger lily is also used to treat cold, cough, fever, allergies, and emission problems. 

How to consume Spiked Ginger Lily Powder

Take 5 grams of Spiked Ginger Lily Powder with 100 ml of water and boil for a few minutes. Once the water is warm, strain, and drink it before meals. Do the same in the evening after dinner.

Side Effects:

There are no side effects from using this product. Get medical advice on using it during pregnancy.

Harvesting & Manufacturing Methods

All herbs are 100% naturally harvested, dried, and guaranteed to be natural herbal powders, free of chemical contacts.