Bonduc Nut | Fever Nut | Kalachikai | Kankarej | Kuberakshi | Caesalpinia Bonducella

$45.40

Quantity: 227 g (8 oz) Origin: India The bonduc nut is used as a traditional medicine to increase mucus secretion through the airways; It is used to treat cough and it helps to reduce the free radical effect. The Bonduc nut also decreases oxidative stress.

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SKU: NaturoherbsSE66 Category: Dried Herbs

Family : Caesalpiniaceae

Botanical Name : Caesalpinia Bonducella

English Name : Bonduc Nut, Febrifuge Nut, Fever Nut

The Bonduc Nut is also known as Fever nut, gray nicker nut, and Febrifuge Nut, the botanical name of the Bonduc Nut is Caesalpinia Bonducella comes under the Fabaceae family. The fever nut is a thorny, large, and shrub plant that grows up to 15 meters in height. The native place of this plant is temperature regions in Burma, India, and Sri Lanka. The Bonduc Nut is commonly known as a Nicker nut, Indian nut, gray nicker bean, physic nut, gray nickel, and many other names. This plant is traditionally used by the Siddha physicians to treat psoriasis and it is one of the traditional medicines in Pakistan. This tree is widely found in moist deciduous forests, inland forests, dry Evergreen, coastal regions, and sacred groves. The seeds of this plant are gray in color and bark acts as a purgative that helps to cure ulcers, skin diseases, constipation, piles, abdominal distension, and gynecological disorders. Bonduc Nut has a great source of vitamins, minerals, and proteins that helps to treat many diseases such as malaria, women hormones, acne, intermittent fever, diabetes, and liver problems. Every part of this tree is used as a traditional medicine to treat several diseases.

Medicinal Properties

Anthelmintic
Antimalarial
Antioxidant
Antidiabetic
Antifilarial
Anxiolytic
Antitumor
Analgesic
Antipyretic
Anti-inflammatory

Health Benefits

It provides effective treatment for Intermittent Fever, countering Fever, and malarial fever.
The Bonduc Nut helps to cure ulcers.
It helps to maintain blood sugar levels.
The leaves and twigs of this plant are used to decrease toothache.
It helps to cure asthma and also treat all kinds of respiratory diseases.
It has an Anthelmintic property that helps to reduce the risk of liver problems.
This nut is widely used in ayurvedic medicine to treat many diseases.
It is used to cure all skin problems such as acne, rashes, skin infections, etc.
The antibacterial property effectively removes the bacteria on the skin.
The Bonduc Nut contains an excellent source of anti-inflammatory properties, which helps to treat bone swelling and joint swelling.
The Kalachikai provides effective treatment for constipation.
It helps to cure malaria fever due to its antimalarial properties.

How to consume Bonduc Nut

Take 5 grams of Bonduc nut powder with 100 ml of water and boil for a few minutes. Once the water is warm, strain, and drink it before and after meals.

Side Effects:

There are no side effects from using this product. Get medical advice on using it during pregnancy.

Harvesting & Manufacturing Methods

All herbs are 100% naturally harvested, dried, and guaranteed to be natural herbal powders, free of chemical contacts.