Indian Long Pepper has long been used in Ayurveda as a medicine to cure diseases. Kandathippili plays an important role in the formation of the most popular medical compound in Tamil, “Thirikadugam”. Long Pepper is a spice native to Sri Lanka, Northeast India, and South India. It is very popular in correcting digestive disorders. In addition, Kandathipili has been proven to be a powerful stimulant for the respiratory system.
Health Benefits
1. They are highly involved in stimulating appetite and improving digestion.
2. Used to treat indigestion, cholera, heartburn, abdominal pain, flatulence, and diarrhea.
3. It is used to treat lung-related diseases like asthma, bronchitis, and cough.
4. It also helps to treat conditions like toothache, fever, stroke, epilepsy, vitamin B1 deficiency (peripheries), headache, insomnia, body aches, leprosy, fatigue, cold, severe fatigue, etc.
5. Contraindications are used by various women to control infertility, menstrual cramps, and loss of interest in sexual activity.
| Weight | 0.227 kg |
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